we ventured down to Denver to examine one of our culinary shifts in action, Luxury Re-Valued. The Civic Center Park in Denver fills up with more than 15 street carts every Tuesday from 11am-2pm and it was finally time for us to taste what they had to offer. Colorful trucks, stands, and massive amounts of people filled the park. Steuben’s, Deluxe (and their “little orange rocket”), Gastro Cart, Sugar Lips, Denver Cupcake Truck, Denver Biscuit Co., and Paris on the Platte beckoned for us to try their creations. We munched down on Steuby Snaks, Chicken Tacos with kimchi, an Old Country Sandwich with olive tapenade, artichokes, gouda, and roasted red peppers, Biscuits stuffed with grape jelly and bacon, Cheese Grits, Chicken Bahn Mi, and deep fried Mac and Cheese Balls with truffle oil. And for dessert, Mini Donuts smothered in s‘mores, peanut butter and chocolate, and jalapeño bacon, as well as Lime, and Pistachio cupcakes. The real highlights of the tour - tacos from Gastro Cart, bahn mi from Deluxe, and the ever so moist and delicious cupcakes from Denver Cupcake Truck. Starting in October Civic Center EATS will be changing their format, with daily EATS, but less options. It's definitely worth the stop.
For more information: Civic Center EATS
Bryce Clark
Culinary Assistant
Culinary Assistant
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